Tim Ho Wan

Absolutely love this place. 

Pork Buns are still awesome. Lol.


I ordered the Spinach Dumpling with Shrimp, I tried them before and they’re really good, but this time I there was too much spinach. It was very over powering, I could barely taste the shrimp.

Pork Rib with Black Bean Sauce was good.


Chow Mein was a bit bland, and we found a hair in it. They offered to replace the dish, so we ordered Glutinous Rice with Lotus Leaf which was delicious, as always. It’s a safe choice, and we opted for that after the hair thing. Lol.
Pork Ribs with Rice tasted like the Pork Rib with Black Bean Sauce, just, with rice. Haha! So yeah, it tasted good of course.

I’ve said it before and I’ll say it again, apart from the Pork Buns, everything else tastes exactly like every other dish in every other Chinese restaurant; North Park, Le Ching, etc.


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