Everyone has been telling me to eat here, since I love to eat and cook Filipino food. Okay. So the time finally comes, I am super pumped! 

We ordered all their best sellers:


 Which was good, but I found too sweet.

Sizzling Sinigang Short Ribs 

 Which was basically Sinigang, with gravy instead of the usual soup base. 

Lechon Kawali & Oyster in Garlic 

 It was okay.

I found every dish mediocre. Really. 

But you know what redeemed it? Their dessert! This a la Mango Bravo frozen cake!  

 It was basically a tower of mangoes, dulce de leche and meringue, all frozen in to one super awesome dessert! This thing, saved Locavore.


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